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Thanks for stopping by! I'm young, I'm in love with my man, and I'm a mommy. We're busy, but happy. I'll share with you how to eat natural, healthy, whole foods while balancing family life! Learn to love your food, it will love you back!
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Wednesday, May 23, 2012

Emily's Cheeze Sauce

This is just me combining things to make a vegan cheese sauce with things I had. It turned out great, I was very happy we eat it normally on the Cheezy Fiesta Taco Pie.

Homemade Cheeze  Sauce

2/3 C Nutritional Yeast
1 C cashews
1 1/4 C water
1/4 nondairy milk
1 tsp onion powder
1 tsp garlic powder

Place all ingredients in high powered blender. Blend on high for about 90 seconds or until completely smooth!  Enjoy

*if you don't want it vegan go ahead and add 1/4 cup of shredded cheese for the cheesier stretchy effect!

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