Homemade Cheeze Sauce
2/3 C Nutritional Yeast
1 C cashews
1 1/4 C water
1/4 nondairy milk
1 tsp onion powder
1 tsp garlic powder
Place all ingredients in high powered blender. Blend on high for about 90 seconds or until completely smooth! Enjoy
*if you don't want it vegan go ahead and add 1/4 cup of shredded cheese for the cheesier stretchy effect!
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